Alliaria petiolata or Alliaire officinale
Mustard Family (Cruciferae)
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Garlic mustard was likely imported by settlers from Europe and Asia for use as a medicinal and cooking herb. It was first recorded in 1868 in Long Island NY. It is a biennial that can rapidly overtake native vegetation. In addition to directly competing for light, moisture and nutrients, it secretes a phytochemical that suppresses other plants, including tree seedlings. Since garlic mustard most readily colonizes disturbed areas, try to maintain a healthy native plant ecosytem.

